Gumbo Starter Roux Base

*Available for shipping*

Flour-based, dry, cajun seasoned gumbo starter. Just add 1/2 cup of oil to about 2 cups of seasoned dry-base, and stir over medium heat to make this flavorful roux.

Each 32 oz package makes approximately 2 gallons of gumbo.

This is for the intermediate to advanced cook who is making gumbo for the first time or who wants to reduce the amount of time it takes to cook their roux, and it still be homemade and authentic.

Each order contains the original recipe from The Gumbo Gourmet and will definitely give you the taste of Louisiana without the travel expense.